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Culinary Events

Find out what's happening at '21'...

From VIP treatment to preferred parking, our selection of offers will ensure you have an unforgettable dining experience.

Winemaker's Dinner: Château Talbot

January 28

Winemaker's Dinner: Château Talbot

Please join us Monday, January 28 for an evening of sumptuous cuisine perfectly paired with the Bordeaux wines of Château Talbot.

Hosted by Jean-Paul Bignon, Château Talbot Owner and Winemaker 

Date: Monday, January 28, 2019  
Time: 6:30 PM  
Price: $195 per person 
Includes: wines, dinner, tax and gratuity 
Reservations:  212 582 7200 
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Restaurant Week

January/February

Restaurant Week

Join us for Winter Restaurant Week January 21st through February 8th (Monday-Friday) featuring a sumptuous menu of the season's finest ingredients at an exceptional value.


Price: Two-course lunch ($26) or Three-course dinner ($42). Beverages, tax and gratuity are additional. 

Attire / Dress Code: Jackets are required for gentlemen. No jeans or sneakers, please. 
 
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Valentine's Day

February 14

Valentine's Day

Celebrate Valentine's Day with our lavish tasting menu in the festive Bar Room or the more intimate and romantic Upstairs at '21'.

On Thursday, February 14, enjoy an artfully prepared four course cuisine and legendary ambiance for $125 per person. (Beverages, tax and gratuity are additional.)

Attire / Dress Code: Jackets are required for gentlemen. No jeans or sneakers, please. 
 
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