
Prix Fixe Menus |
Prix Fixe Luncheon | Prix Fixe Dinner | Upstairs at '21' Dinner
Appetizers
| Main Courses
| Seasonal Soup
a selection of ‘21’ classics
| Horseradish-Crusted Salmon
warm summer bean salad, smoked bacon,
red spring onions, lemon emulsion
| Romaine and Radicchio Salad
cherry tomatoes, celery, shaved Parmesan,
pomery mustard vinaigrette
| Smoked Pork Belly
honey vinegar glaze, pulled pork,
sweet potatoes, corn, roasted poblano peppers
| Cured Mahi Mahi
watermelon, mizuna, radish
and citrus dressing
| Spring Vegetable Risotto
peas, asparagus, zucchini,
aged Parmesan, truffle butter
| Grilled Calamari
olive purée, pickled cucumber salad,
black garlic
| Grilled Organic Chicken Breast
hominy, sautéed spinach,
lemon, natural jus
| Desserts
Vanilla Bean Crème Brûlée, chewy chocolate brownie
Blueberry Upside-down Cake, lemon cream sauce
Milk Chocolate Tart, toasted raspberry meringue $24.07
Beverages, tax and gratuity not included
Menu subject to change.
‘21’ is proud to be one of only 7 New York City recipients of Wine Spectator's Grand Award.
Our Grand Award winning wine list features over 125 selections under $60.
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