Please scroll down for all '21' culinary events.
Hosted by Fritz Hatton, owner of Arietta
In Partnership with Wine Cellarage
Date: Tuesday, September 16th, 2014
Time: 6:30 PM
Price: $195 per person
Includes: wines, dinner, tax and gratuity
Reservations: 212 582 7200
View Menu and Wine Selections >>
Event Dates: September 22nd through October 31st
Thanksgiving at '21'
Event Date: Thursday, November 27, 2014
Price: $115 per person / $55 per child (10 and under)
(beverages, tax and gratuity additional)
Reservations: please call 212 582 7200.