Bar '21' Wine Tasting
Please join us Tuesday, June 11th for our first Bar ‘21’ Wine Tasting event featuring the wines of Seresin Estate in Marlborough, New Zealand. Organically and biodynamically grown, hand-tended and hand-picked, the grapes from Seresin Estate are transformed into artisan wines through gentle, traditional winemaking – wine of passion grace and spirit. Taste four of these exceptional wines perfectly paired with Chef Greeley’s superb bar bites.
A Seresin Estate winemaker will also be on hand to discuss the featured wines.
Please call 212 582 7200 for reservations.
Tuesday, June 11, 2013
6:00 PM – 8: 00 PM
$45 per person
(includes wines, assorted bar bites, tax and gratuity)
Hosted by Clive Dougall, Seresin Estate Winemaker
In Partnership with Wine Cellarage
Learn more about Seresin Estate
(subject to change)
2010 Seresin Chardonnay Reserve Marlborough
Mini Fish Taco, Avocado Purée, Salsa Verde
2010 Seresin Sauvignon Blanc Reserve Marlborough
Lamb Meatballs, Stewed Peppers, Oregano
2010 Seresin Leah Pinot Noir Marlborough
Ahi Tuna Cones, Wasabi Crème Fraîche, Tobiko Roe
2009 Seresin Rachel Pinot Noir Marlborough
Mini Lump Crab Cakes, Rémoulade
Executive Chef John Greeley