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Dinner | Luncheon | Desserts | Cheese Service| Cocktail Lounge

Chai-Poached Pear, cinnamon ice cream, pain perdu

Chocolate Opera Torte, white chocolate-coffee cream, blood orange reduction

Crème Brûlée,espresso biscotti

Apple Pie, walnut streusel topping, vanilla ice cream, caramel sauce

Valencia Rice Pudding, sun-dried cherries, apricots, whipped cream

Vanilla Ice Cream Profiteroles, dark chocolate sauce

New York Cheesecake, red grape and cassis conserve, black pepper tuile

Selection of Sorbets and Ice Creams

$10.50

Grand Marnier Soufflé, crème chantilly, medley of berries

Valrhona Chocolate Soufflé, port stewed figs, vanilla ice cream

13.50

Selection of Artisanal Cheeses

3 for 16.00
5 for 22.00

Pastry Chef - Kimberly Bugler

Features & Offers

Restaurant Week 2010!

‘21’ is dishing up sumptuous cuisine at exceptional values through July 31st. More »

Come Celebrate With Us

Discover a variety of exciting promotions in honor of ‘21’s 80th anniversary. More »

Web Exclusive

Discover special incentives for booking private events. More »

Love is in the air

Discover one of the most romantic dining rooms in New York City. More »

Reduced Parking

Enjoy $5 parking with dinner reservations. More »

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